HAM LOAF 
2 lb. fresh ground ham
2 lb. hamburger
2 eggs
1 1/2 c. milk
1 1/2 c. bread crumbs
1 tsp. salt
1 tsp. pepper

Mix all ingredients and shape into loaf placing into baking pan.

SYRUP:

1 c. brown sugar
1 tsp. dry mustard
1/2 c. water
1/2 c. vinegar
4 oz. can crushed pineapple

Bring all ingredients to a boil and pour over loaf. Bake uncovered for 1 hour at 350 degrees, basting occasionally.

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