2 c. water
1-1/4 c. sugar
1/4 c. butter
1 tbsp. lemon juice
2 tbsp. cornstarch
1 envelope unflavored gelatin
yellow food coloring
whipping cream
baked pie shell
peaches

Boil sugar, water, and cornstarch until thickened. Add lemon gelatin (mix with a little water first), butter and coloring. Pour some into baked pie shell. Slice fresh peaches into it. Add more mix. Top with whipped whipping cream.