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GRAPE-NUTS BREAD | |
1 c. Grape-Nuts 2 c. sour milk or buttermilk 1 tsp. baking soda 2 eggs 1 1/2 c. sugar 3 1/2 c. flour 1/2 tsp. salt Combine Grape-Nuts and sour milk and let stand 1 hour. Add baking soda and stir. Combine and add the eggs and sugar. Combine and add the flour and salt. Bake at 375°F for about 1 hour or until knife comes out clean. Makes 2 loaves. |
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