ROGAN JOSH 
3 tbsp. vegetable oil
1 lg. onion, thinly sliced
3 cloves garlic, crushed
1 tbsp. grated ginger
2 tbsp. ground coriander
1 tbsp. poppyseed, crushed
1 tsp. cumin
1 tsp. turmeric
1/4 tsp. cardamon, ground
1/4 tsp. cayenne pepper
Pinch ground cloves
Pinch nutmeg
Pinch mace
Pinch saffron
2 lb. lamb, cubed
1/2 c. yogurt, plain
1 1/2 tsp. salt
3 lg. tomatoes, peeled & chopped
1/2 c. water
Fresh coriander leaves or parsley
1 tsp. paprika

 

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