GARDEN MIXED SALAD 
1 bunch broccoli (use just flowerettes)
1 head cauliflower
1 (8 oz.) pkg. fresh mushrooms, sliced
1/2 lg. Bermuda onion, sliced thin
1-2 green peppers, sliced thin
1 pkg. cherry tomatoes, cut in half
4 lg. carrots, sliced thin
6 celery stalks, sliced thin
1-2 lg. bottles Zesty Italian dressing

Mix everything together and marinate for 24 hours before serving, stirring occasionally.

 

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