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MEATLOAF | |
1 lb. hamburger 1 egg 1/2 medium onion, chopped fine 1/2 c. tomato juice 10 Saltine crackers, crumbled Beat eggs. Mix meat, tomato juice, eggs, onion, crumbled crackers and a dash of pepper. Fold into a loaf pan. Bake at 250 degrees. Brown loaf, reduce heat to 225 degrees until done. |
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