1 c. flour
1/2 c. sugar
1/2 c. milk
1 tsp. baking powder
1 c. sugar over top
1/2 tsp. salt
1 tbsp. oil
1 box of berries or other fruit
1 c. water over top

Mix dry ingredients, add milk and oil. Pour into greased pan and pat fruit over batter, then sprinkle over the 1 cup of sugar, then add the boiling water or fruit juice and bake about 45 minutes. This is a very small recipe so I double it. Amount of sugar varies, depends on type of fruit used, usually a little more sugar if using berries.