thinly sliced roast beef
sliced onion (sweet onion if possible)
mayonnaise (or Miracle Whip salad dressing)
bread
butter
soy sauce
salt and pepper, to taste

Cut thin slices of roast beef. Toast bread of any kind, my favorite is rye. Lightly butter both sides of the toast.

Spread a liberal amount of either mayonnaise or Miracle Whip salad dressing on both sides of the toast. I like the Miracle Whip for the tang.

Add a few rings of onions to one side with salt and pepper, to taste. Add a good layer of sliced roast beef to the same side and drizzle soy sauce over the beef.

Note: I have also soaked the beef in soy only to avoid a bigger mess but either way is still great! Enjoy!!

Submitted by: Garrett