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MOM'S BREAD PUDDING | |
1 lg. loaf raisin bread 1 can peaches, drained good & cut in half 10 jumbo eggs 1 tsp. cinnamon 1 tbsp. vanilla 1 c. sugar 1/2 tsp. salt 6 c. milk Cut up bread and put in buttered 9"x13" dish. Add peaches. Beat good with mixer next 5 ingredients and pour over bread and peaches. Next pour 6 cups milk on top. Mix all well. Bake at 350 degrees for 1 hour, uncovered. Serves 15 to 20. |
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