ROBERT REDFORD CAKE 
1 c. flour
1/2 c. butter
1 c. nuts

Bake at 350 degrees for 15 minutes. Cool.

FILLING:

1 tbsp. cream cheese
1 c. sugar
1 sm. Cool Whip

Fluff cream cheese and sugar, Fold in Cool Whip.

TOPPING:

1 pkg. instant chocolate pudding
1 pkg. instant vanilla pudding
3 c. milk

Alternate cheese and topping. Spread and cool and eat.

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