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BURGERS FLORENTINE | |
10 oz. pkg. frozen chopped spinach 4 English muffins, split 1 slice white bread 1 lb. ground beef 1 egg 1 tsp. salt 1 tsp. grated onion 4 oz. pkg. Mozzarella cheese Prepare spinach as label directs; drain well. Toast English muffins; keep warm. Preheat broiler. Into bowl, tear bread into small pieces; add spinach, ground beef, egg, salt, and onion; mix well. Shape mixture into 4 (1 inch thick) round patties. Place patties on rack in broiling pan. Broil patties about 5 minutes on each side for medium or until of desired doneness. Just before patties are done, cut Mozzarella cheese into 4 slices. Top each meat patty with a cheese slice; broil 1 minute longer or until cheese melts. To serve, place a patty on bottom half of each muffin; replace top half of muffin. |
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