FRIENDSHIP BREAD 
1 c. flour
1 c. milk
1 c. sugar
Mix in a bowl and leave covered on the cabinet until the fifth day. On
the fifth day add:

1 c. flour
1 c. milk
1 c. sugar

Will be lumpy. Let sit there until the tenth day, then add the same ingredients again. Then take out 3 cups for a friend (keep one for yourself to start a new batch. Just 1 cup for starter).

In bigger bowl add:

3/4 c. oil
1 1/2 tsp. vanilla
1/2 tsp. baking soda
1 lg. vanilla pudding, not instant
2 c. flour
1 tsp. cinnamon
1 c. sugar
1/2 tsp. baking powder
1 c. nuts (your choice)
3 eggs

Mix well. Pour the mix into well greased and sugared loaf or bundt pan. Bake at 350 degrees for 40 to 50 minutes. This is delicious, but somewhat addictive!

 

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