REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
FRIENDSHIP BREAD | |
1 c. flour 1 c. milk 1 c. sugar Mix in a bowl and leave covered on the cabinet until the fifth day. On the fifth day add: 1 c. flour 1 c. milk 1 c. sugar Will be lumpy. Let sit there until the tenth day, then add the same ingredients again. Then take out 3 cups for a friend (keep one for yourself to start a new batch. Just 1 cup for starter). In bigger bowl add: 3/4 c. oil 1 1/2 tsp. vanilla 1/2 tsp. baking soda 1 lg. vanilla pudding, not instant 2 c. flour 1 tsp. cinnamon 1 c. sugar 1/2 tsp. baking powder 1 c. nuts (your choice) 3 eggs Mix well. Pour the mix into well greased and sugared loaf or bundt pan. Bake at 350 degrees for 40 to 50 minutes. This is delicious, but somewhat addictive! |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |