1-2 c. flour
4 c. dry instant powdered milk
3/4 c. baking powder
3/4 c. sugar
2 tbsp. salt

Combine flour, milk, baking powder, sugar and salt. Sift several times. Store in airtight container.

To make pancakes use 1 1/2 cups mix, 1 cup water, 1 egg and 2 tablespoons oil; mix good and fry on hot griddle. Makes 8-10 pancakes.