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SEAFOOD CASSEROLE | |
1 can crabmeat or equal amount of imitation crabmeat 2 c. mayonnaise 1 tbsp. dried onion flakes 1 tsp. parsley 4 hard cooked eggs, chopped 2 cans med. sized shrimp 1 c. evaporated milk 2 c. bread stuffing mix 1 tbsp. dried green pepper flakes Mix all ingredients together and put in baking dish. Put crushed potato chips on top and bake at 350 degrees for 1 hour. |
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