8 (1/2) chicken breasts boiled with salt and shredded
4 med. cucumbers, slivered without seeds

Cut up 1 package agar strips, soaked until soft but firm, squeeze out water.

SAUCE
8-10 tbsp. soy
4 tbsp. vinegar
1 tsp. agar
2 cloves garlic, minced

Mix. Before serving add 1/2 tablespoon sesame oil and toss.

TOPPING:

Chinese parsley
Toasted sesame seeds

Mix chicken, cucumber, agar. Toss with sauce. Top with topping.