BAR-B-CUE SAUCE FOR CHICKEN OR
PORK
 
1/2 c. white sugar
1 tsp. garlic salt
1 tsp. chili powder
1/4 tsp. salt
1/2 c. catsup
1/4 c. vinegar
1/4 c. Heinz 57 steak sauce
1 tbsp. Worcestershire sauce
2 tbsp. prepared mustard
1/3 c. water

Mix well. Keep refrigerated.

 

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