2. Using the knife, cut off crusts from each piece of bread.

3. Place each piece on a hard surface and roll them flat with the rolling pin.

4. Spread a thin layer of peanut butter on the flattened pieces of bread with the knife.

5. Spread on some jam or drizzle some honey on top of the peanut butter.

6. Roll each piece of bread from bottom up, jelly roll style.

7. Slice roll into 1 inch pieces and insert toothpicks.