1 pkg. Duncan Hines family size brownie mix
2 (3 oz.) pkgs. cream cheese
5 tbsp. butter
1/3 c. sugar
5 eggs (total in recipe)
2 tbsp. flour
3/4 tsp. vanilla

Cream Cheese Mixture: Soften the cream cheese and butter; beat together. Add the sugar, 2 eggs, flour and vanilla; beat until smooth and set aside.

Brownie Batter: Empty brownie mix and chocolate flavor packet into medium bowl. Add 2 tablespoons water and 3 eggs. Mix by hand about 50 strokes. Pour half the brownie batter into a greased 13"x9" pan; pour all the cream cheese mixture over the brownie layer. Spoon the remaining brownie batter here and there over the cream cheese batter. Pull knife through batter in wide curves to create a swirled appearance.