2 lbs. broccoli
2 tbsp. oil
2 lg. garlic cloves, crushed
8 oz. pepperoni, diced
1 (1 lb.) pkg. bow-tie noodles
1/4 c. butter
1 c. Parmesan

Add broccoli to boiling salted water. Cook 5 minutes. Remove and drain broccoli. Heat oil, add garlic and pepperoni. Cook 5 minutes. Add broccoli and brown lightly. Cook pasta by package directions. Drain. Add butter, Parmesan and pepperoni mixture. Toss all together. Yum! Yum! Serves 6 generous portions.