These cookies are perfect for ... vanilla. Combine flour, cornstarch and baking powder in the ... small amount of jam or jelly to the indentation. ... brown mark on bottom.
Make Spongecake, Cream Filling and ... layers with raspberry jam, using 3 tablespoons of ... combine sugar and cornstarch. Gradually add milk, stirring ... hours. Stir in rum.
Heat butter, mustard and ginger until bubbly. Stir in jam. Add vinegar and 3/4 ... pineapple. Stir in cornstarch blended with water. Cook, stirring ... Heat brandy and flame.
To prepare base of bars ... with your favorite jam or pineapple filling, 1/4 to ... 1/2 c. sugar, cornstarch, undrained crushed pineapple, and ... top is lightly browned.