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Results 1 - 10 of 11 for mahi mahi marinade
Combine marinade. Wash fish and place ... Pour fish and marinade over sliced mushrooms in casserole. Bake in 350 degree oven until fish is flaky.
Use for marinating and grilling chicken, swordfish, tuna, mahi mahi. Combine achiote paste, oil, ... some of the marinade for basting, save a portion ... discard any used marinade.
Rinse and wipe fillets dry. ... minutes. Remove from marinade and place pieces on a ... lemon juice. Spoon over grilled fish and serve immediately.
Use with a firm fleshed fish (swordfish, mahi mahi, salmon steaks). Whisk together ... marinate about 45 minutes, turning once, before grilling.
Use with a firm fleshed fish. Excellent with mahi-mahi, swordfish, salmon steaks. Whisk ... once. Broil or grill about 4 minutes on each side.
(When using filets, I usually ... powder. Mix up marinade: 1/3 water 1/3 teriyaki ... judgment. ENJOY! (The mahi-mahi was done the same ... same length of time.
Mix together thoroughly. Pour over ... hours. Broil or BBQ fish, baste with drippings. Excellent with shark, halibut, sea bass, tuna, mahi mahi.
Blend all ingredients together. Brush on fish like swordfish, halibut, or mahi-mahi while broiling.
Combine marinade ingredients in non-aluminum baking dish ... cook. Note: Swordfish, salmon or mahi mahi may be substituted for tuna. Serves 4.
Make the marinade by combining all ingredients, except ... fillets. Grill over medium hot fire, 8-10 minutes per side, basting before you turn.
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