1 pkg fresh spinach
1 can Durkee fried onions
4 hard boiled eggs
1 can bean sprouts drained
1/2 lb. cooked and crumbled bacon

Wash and dry spinach. Combine spinach, eggs, onion, bacon, and sprouts. Set aside.

Dressing:

1/2 c. salad oil
1/4 c. cider vinegar
1/2 c. catsup
1/4 c. sugar

Combine oil, vinegar, catsup, and sugar. Shake well and add to salad just before serving.