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APPLE ROLLS WITH SAUCE | |
DOUGH: 2 c. flour 2 tbsp. shortening 1 tsp. salt 2 tsp. baking powder 3/4 c. milk or more SAUCE: 2 tbsp. flour 2 tbsp. butter 1 1/2 c. boiling water 1 c. brown sugar 1/2 tsp. cinnamon 1 tsp. vanilla Roll out on floured board. Spread with butter. Add a layer of chopped apples. Sprinkle with sugar and cinnamon. Roll like a jelly roll. Cut into inch slices. Place in buttered pan. Then add sauce. Bake 40 minutes. Serve with cream or ice cream. |
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