2 tbsp. melted butter
2 tbsp. flour
1/4 tsp. salt
1 c. sour cream
4 oz. Parmesan cheese
Dash pepper
1 tsp. sugar
2 tbsp. chopped onions
2 cans green beans
Corn flakes

Mix butter, pepper, flour, sugar, salt, onions and sour cream. Pour over drained green beans. Sprinkle cheese on top, adding crumbled corn flakes. Bake for 20 minutes at 400 degrees.