1 (24 oz.) carton cottage cheese, small curd
1 sm. pkg. strawberry Jello
1 (No. 2) can crushed pineapple
1 (8 oz.) container Cool Whip

Place cottage cheese in bowl. Pour dry Jello over cottage cheese and mix well. Add well drained pineapple and Cool Whip. Fold together. Can serve now or next day.