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WALNUT-RAISIN BREAD | |
3 c. sifted flour (bread) 3/4 c. brown sugar 1 tsp. salt 3 tsp. baking powder 1 c. walnut meats 1/2 c. raisins 1 egg 1 c. milk Mix and sift dry ingredients, flour, walnuts and raisins. Add egg and milk. Pour into well greased pan and bake 1 hour. Have the oven just warm for the first 15 minutes then to 350 degrees. |
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