KINGS RANCH CASSEROLE 
1 pkg. soft tortillas
1 lg. boned chicken or turkey
1 c. chopped onion
1 chopped green pepper
1/2 lb. grated Cheddar cheese
1 1/2 tsp. garlic powder
1 can cream of chicken soup
1 sm. can Rotel tomatoes & chilies
Add sm. amount of water

Cut tortillas into bite-size pieces. Mix onion, pepper, 1/4 pound cheese, garlic powder, soup and tomatoes and chilies together. Put layer of tortillas, layer of chicken and pour sauce over. Keep layering ingredients until layer of tortillas on top. Sprinkle remaining cheese on top. Bake at 350 degrees for 30 minutes.

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“KINGS RANCH CASSEROLE”

 

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