RAVIOLI LASAGNA 
1 (48 count) frozen beef ravioli squares
2 (8 oz.) cans tomato sauce
Oregano
Basil
Salt
Pepper
Gar lic powder
Minced onions (dried)
4 oz. cottage cheese
Parmesan cheese
8 oz. Mozzarella

In 9"x4" bread pan. Layer ravioli; tomato sauce; sprinkle of each: oregano, basil, salt, pepper, garlic and onions; put on 3 teaspoons cottage cheese; 1/2 - 1 teaspoon Parmesan cheese and a layer of Mozzarella.

Make approximately 4 layers ending with Mozzarella. Bake in microwave, covered for 30 minutes on medium high or in conventional oven, covered, at 350 degrees for 45 minutes, approximately.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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