1 lb. hamburger
4 to 5 carrots, peeled and sliced
4 to 5 onions, sliced
4 to 5 potatoes, peeled and sliced
1 can tomato soup
1 can cream of mushroom soup

Brown and season hamburger in skillet. Place in bottom of casserole. Layer onions, carrots and potatoes on top of meat. Empty undiluted soups on top of potatoes. Do not stir. Bake at 350 degrees for 1 1/2 hours or until all ingredients are tender.