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| TURKEY CHILI | |
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1 lb. ground turkey 1 med. onion, chopped 1 green pepper, chopped 2 - 32 oz. cans peeled tomatoes 2 to 3 - 16 oz. cans pinto or kidney beans 3 oz. can diced green chilies 1 tsp. garlic salt Chili powder Brown turkey with onion and green pepper until turkey loses its redness. In crock pot, break up tomatoes using a potato masher. Add beans and meat mixture. Add garlic salt and chili powder to taste. Add green chilies. Cook on low 6 to 8 hours. | |
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recipe reviews #7709
Nick says:
This will be my second time making this chili. Its hearty and delicious and I like to get tortilla chips and dip in with cheese on top.
#8461
Michelle Christie says:
Great basic recipe with lots of room for changes...I added diced carrot, extra chilies, pinto and black beans in addition to kidney beans, yellow pepper instead of green, garlic cloves and salt instead of garlic salt, and oregano...it was really good!
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