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MEAT LOAF | |
1 lb. ground beef 1/2 lb. pork sausage 1 egg 1 1/2 tsp. salt 1/2 c. finely chopped onion 2 c. bread crumbs 1/4 tsp. dry mustard 1 tall can evaporated milk (1 2/3 c.) Pepper to taste Combine ingredients; blend thoroughly. Pack into well-greased loaf pan. Bake in moderate oven (350 degrees) 50-60 minutes. Yield: approximately 8-10 servings. |
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