3/4 c. butter
1 c. dark brown sugar
1 egg
2 c. flour
1 tsp. baking soda
1/3 c. sugar to roll cookies in
1/4 tsp. cinnamon
1/4 tsp. salt
1 tsp. vanilla
1 c. chopped nuts
1/4 tsp. ginger

Cream butter and sugar together; add egg; beat until smooth. Add flour, soda, spices, vanilla and nuts. Let chill an hour or so. Roll into small ball, dip into sugar; place on greased cookie sheet, flatten with fork. Extra good. Bake at 350 degrees for 8 to 10 minutes.