BUTTER BEAN CASSEROLE 
2 cans butter beans
2 lg. onions, chopped
3 tbsp. flour
1/2 raw bacon, cut up
1 c. brown sugar, lightly packed

Drain beans and add liquid to flour and sugar. Cook until thickened. Mix beans, bacon, onions, salt and pepper in casserole, add liquid and stir together. Bake in 350 degree oven for 2 hours.

 

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