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TUNA, MACARONI, AND CHEESE CASSEROLE | |
1 lb. shell macaroni, cooked 2 (12 oz.) cans tuna 2 c. cooked whole kernel corn 2 c. cooked peas or limas 2 c. cubed Cheddar cheese or 1 lb. jar Cheez Whiz 1 qt. milk 4 tsp. salt 2 tbsp. butter 1/2 c. dry bread crumbs Combine all ingredients, except bread crumbs. Put in buttered dishes and add bread crumbs. Makes 2 (2 quart) dishes. Bake at 375 degrees for 20 minutes. |
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