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CRUNCHY ROMAINE SALAD | |
Salad: 1 head romaine lettuce, broken in bites 1 bunch broccoli, broken and cut in small bits 1 bunch green onion, sliced in small rings Spread in a 10 x 15-inch pan. Toppings: 1 pkg. Ramen noodles, broken (uncooked) 1 c. walnuts, broken 1/2 stick butter Brown together in skillet. (I double the topping when I make it.) Cool. Put on salad. Dressing: 1 c. oil 1 c. sugar 1/2 c. red wine vinegar 3 tbsp. soy sauce Mix well. Pour over salad just prior to serving. |
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