Return mixture to mayonnaise jar or transfer to another sealed container and refrigerate.

Use "Onion Mayo" on burgers, steak sandwiches, deli sandwiches (roast beef, turkey, ham), BLTs, or in recipes using mayonnaise such as potato salad or deviled eggs. Would also be good as a dipping sauce for fries, chicken tenders or breaded steak fingers.

Note: Add onion soup mix to taste if desired. (May prefer a milder or stronger onion flavor.)

Submitted by: Carol