1 tall can pink salmon
2 eggs
1/2 tsp. pepper
10 single soda crackers
1 tbsp. lemon juice
1 tsp. salt
1 c. milk
2 tbsp. butter

Grease a casserole, into it put the salmon. Stir to break up into pieces. Sprinkle with lemon juice. Add unbeaten eggs, salt, pepper and milk. Break crackers into large coarse pieces and mix all together. Bake in 350 degree oven for 1 hour.