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GOLDEN LAYER CAKE | |
2 1/4 c. White Lily plain flour 1 1/2 c. sugar 3 tsp. baking powder 1 tsp. salt 1/2 c. Crisco 1 c. milk 1 1/2 tsp. flavoring 2 eggs 8" pans Sift dry ingredients, beat 2 minutes on medium speed. Add 1/3 cup milk, eggs, then beat 2 minutes, then add rest of milk and flour. Cook 350 degrees for 30 to 35 minutes. |
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