3/4 c. butter
1 (3 oz.) pkg. cream cheese, softened
1 c. sugar
2 c. flour
1/2 c. chopped pecans
3 tbsp. milk
1 tsp. vanilla
3/4 c. chocolate chips

In a large bowl with mixer at high speed, beat butter, cream cheese and sugar until fluffy. Reduce to low speed; add flour, pecans, milk and vanilla. Beat ingredients until well mixed.