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GREEN CHILE | |
1 lb. hamburger or cubed pork 1 (16 oz.) can whole tomatoes 3 tbsp. flour 2 tbsp. diced green chilies 1 c. water 1/2 c. chopped onion 1/2 tsp. salt 1/4 tsp. garlic salt Brown hamburger or cubed pork with onion. Add flour and brown for 3 minutes. Stir in tomatoes and chilies. Add salt, pepper and garlic salt to taste. Add water. Simmer for 5 minutes. Serves 5 or 6. Use sauce over burritos. Top with grated cheese. |
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