RAISIN BRAN APPLE CRISP 
6 c. sliced peeled apples
1/4 c. sugar or honey
1 tsp. cinnamon
1/4 tsp. salt
2 tbsp. butter, melted
3 tbsp. butter
1/3 c. sugar
1 tbsp. flour
1 1/2 c. Raisin Bran

Mix apples with 1/4 cup sugar, cinnamon, and salt. Stir in melted butter. Spoon into 1 1/2 quart shallow baking dish. Cream butter, blend in 1/3 cup sugar and the flour. Stir in cereal. Sprinkle over apple mixture. Cover; bake at 350 degrees for 30 minutes. Uncover, bake 10-15 minutes longer until apples are tender. Serve warm with whipped topping. Makes 6-8 servings.

 

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