1 1/4 c. sifted flour
1 1/4 c. powdered sugar
Dash of salt
1 c. Imperial butter
6 oz. Cadbury candy bar
1 tsp. vanilla
1 c. chopped pecans

Sift flour; set aside. Cream butter and powdered sugar until white in color. Add remaining ingredients. Sliver candy bar into small pieces; add to dough. Bake at 250 degrees for 35-40 minutes.

NOTE: You must sift flour, then measure. You can only use Imperial butter.