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Results 1 - 10 of 21 for ginger sesame pork tenderloin
Toss pork, garlic, ginger, and crushed red pepper ... teriyaki sauce, cook, stirring for 1 minute. Add pasta, cilantro and sesame oil. Serve.
Ingredients: 11 (broth .. cilantro .. cloves .. half .. oil .. sauce ...)
Cut pork in 1/4-inch thick slices. Combine ... on lightly oiled roiling pan and broil 5 minutes on each side, basting with the sauce. Serves 6.
Ingredients: 9 (oil .. sauce .. seeds .. sugar ...)
Mix marinade, marmalade, garlic, dry mustard and ground ginger in a bowl. Put pork tenderloins in gallon-sized Ziploc and pour ... Sprinkle tenderloin with sesame seeds. Bake 1 1/2 hours ... and serve as sauce.
Ingredients: 7 (marinade .. marmalade .. mustard .. seeds ...)
Divide pork, broccoli, carrots, water chestnuts, ... the soy sauce, sesame oil and ginger. Drizzle over pork and ... desired. Makes 4 servings.
Ingredients: 10 (carrots .. florets .. oil .. sauce ...)
Cut pork in string style, marinate with ... stir-fry garlic and ginger, then add water chestnuts, ... prepared seasoning sauce, stir evenly and serve.
Ingredients: 19 (chestnuts .. cornstarch .. ear .. garlic .. oil ...)
Combine soy sauce, sesame seeds, sugar, onion flakes, ginger, and garlic powder. Pour over pork, cover and marinate in ... and save. Bake tenderloins at 350 degrees for 45-60 ... 8-10 as main course.
Ingredients: 7 (each .. flakes .. sauce .. seeds .. sugar ...)
In a medium bowl combine oyster sauce, soy sauces, sesame oil, sugar and pepper; set ... slice of the ginger, 1 garlic clove, and ... 30 seconds). Add pork and onions; stir fry until ... chicken instead of pork.
Ingredients: 15 (cabbage .. garlic .. oil .. onion .. salt .. sauce ...)
Make a lengthwise cut down center of each tenderloin to within 1/4-inch of opposite ... sauce, garlic and ginger in a shallow dish. Add ... hours. Grill: 20 minutes.
Ingredients: 7 (honey .. oil .. sauce .. sugar .. tenderloins ...)
Combine soy sauce, garlic, ginger and sesame oil. Place tenderloin in heavy plastic bag. Pour ... shallow pan at 375 degrees for 20 to 30 minutes.
Ingredients: 8 (honey .. oil .. sauce .. seeds .. sugar ...)
Combine all marinade ingredients and mix well. Pour over meat and marinate 3 to 4 hours at room temperature or overnight in refrigerator. ...
Ingredients: 11 (oil .. root .. sauce .. sherry .. total .. vinegar ...)