FROZEN POPSICLES 
1 sm. pkg. Jello, any fruit
1 pkg. Kool Aid, same fruit
1 c. sugar
2 c. boiling water
2 c. cold water

Dissolve Jello, Kool Aid and sugar in boiling water. Add cold water. Pour into popsicle mounds and freeze. If unable to put all in popsicle mounds at one time, this keeps well in refrigerator.

 

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