2 c. cut up fully cooked ham
1 c. (4 oz.) shredded Swiss cheese
1/2 c. chopped green onions
4 eggs
2 c. milk
1 c. biscuit mix
1/4 tsp. salt
Dash pepper

Preheat oven to 400 degrees. Grease a 10 x 1 1/2 inch pie plate. Sprinkle ham, cheese, onions in layers in the plate. Beat remaining ingredients until smooth in blender or with hand mixer. Pour into plate. Bake in a preheated 400 degree oven until golden brown, 35 to 40 minutes. Cool five minutes. Cut in wedges and serve. Makes six servings.