1/2 c. butter, room temp.
2/3 c. sugar
4 eggs
20 oz. can crushed pineapple & juice
5 slices of bread, cubed & crust removed

Cream together butter and sugar. Add eggs, one at a time. Add pineapple and juice. Stir in bread. Bake in 1 1/2 quart greased casserole at 350 degrees for 1 hour. 6 servings.