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SEVEN - UP POUND CAKE | |
2 sticks butter 1/2 c. Crisco or oil 3 c. sugar 5 eggs 3 c. plain flour (Swans Down) 1 tsp. lemon flavoring 1 tsp. vanilla 1 c. 7-UP Melt butter. Combine with Crisco and sugar and blend well. Add flour and eggs alternately. Add flavoring and cup 7-UP. Pour into pan. Bake at 325 degrees until done. |
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