Bake yams, mash. Add 1/2 cup heavy cream, nutmeg, cinnamon, honey, kahlua and brandy to taste, go light (careful). Small batches to proportion. Put in baking dish. Bake off alcohol at 425 degrees approximately 15 minutes. Top with apple slices with pecan centers. Glaze with honey-cinnamon, just under broiler; brown topping. Serve.