5 c. flour
2 c. sugar
5 tsp. baking soda
2 tsp. salt
4 eggs
1 qt. buttermilk
1 c. oil
1 (15 oz.) box raisin box
1 c. raisins

Mix all dry ingredients, add eggs, milk and oil; mix well. Add cereal and raisins. Mix should be well covered and stored in refrigerator. Bake only what you need at 400 degrees for 15 minutes. Mix lasts in refrigerator for 6 weeks.