Results 1 - 10 of 601 for stuffed pepper casserole

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Just like Mom used to ... Spray a 9x13-inch casserole dish with non-stick cooking spray ... and salt and pepper, to taste. Spread mixture ... casserole can brown nicely.

I usually double the recipe. ... onions and bell peppers until meat is no longer ... Place in a 350°F oven and bake until the cheese melts. Enjoy!

Cook rice according to package ... dice onion and peppers. Sauté onions and peppers ... tomato soup in casserole dish and mix along with ... top (about 10 minutes).

Cook 1 cup rice in ... beef, onions, sweet pepper together until brown. Add rice, ... quart Pyrex baking dish. Bake 20 minutes at 350 degrees.

This is a good way to use leftover turkey or chicken. Combine all ingredients (except those for sauce) in the order listed. For extra ...



Soak bread in water and ... parsley; salt and pepper to taste. In fry pan ... In bottom of casserole dish place 1/2 peppers. Over ... water to keep moist.

Heat oven to 350 degrees. Cut off tops of peppers; remove ribs and seeds. ... in 3 quart casserole. Pour remaining tomato mixture ... 1 hour. 6 servings.

1. Cut off tops of peppers; remove ribs and seeds. ... in 3 quart casserole. Pour remaining tomato mixture ... uncovered, for 1 hour. Makes 6 servings.

Melt butter; add onions, celery ... and seasonings. Stuff peppers split in half lengthwise or place in casserole sprayed with non-stick cooking spray. ... degrees for 15-20 minutes.

Cut off tops of peppers; remove ribs and seeds. ... a 3 quart casserole. Pour remaining tomato mixture ... uncovered, for 1 hour. Makes 6 servings.

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